All meals will be served withe the Abbey Italian Salad with blue cheese crumbles, green beans almondine, red-skin potatoes, chocolate lasagna, ice tea, water, soda, and coffee service. * Alcohol from the bar is an additional cost.

Stuffed Acorn Squash - Colorful acorn squash with sauteed vegetables tucked in each half & topped with Parmesan cheese.

Wild Mushroom Chicken - A delicious grilled chicken breast with a savory wild mushroom sauce

Steak Roulade - A seasoned flank steak stuffed with bacon, garlic, onion, blue cheese, and spinach.